Capitalists make money by making and selling stuff, not by _not_ making and selling stuff. Mealtime is a social event enjoyed in the company of friends and family. Analysis of previous literature on the role of food in life in France and the United States suggests some fundamental differences in attitudes which may generalize outside of the food domain. Changes are only going to happen here when more people start removing these foods/products from their diet, try to look for better/home made alternatives to those common, unhealthy products, in addition to not supporting these companies/brands, and of course there needs to be significant amount of those in the US to want this change. Check the healthy or organic section of the store. Here are their new ingredients: Whole grain oats, sugar, dried strawberries, salt, dried cream, natural flavor, nonfat dry milk, tocopherols (to preserve freshness). French lunches have multiple courses! In the U.S., you can often purchase a loaf of French bread, but this is a far cry from the crusty baguettes that the French are so proud of. Unlike the French, we Americans have a keen sense of the immediacy of the future and the brevity of pleasure, with a dollop of guilt and a Puritan undertow in the mix. The French eat a myriad of chocolate, bread, and even foie gras. The French are serious about eating, and it clearly shows through the amount of time they spend just doing it. Instead of moving to another country, you should probably just look for change in the food systems here. The French are known for their baking, and bread is elevated to a work of art. It seems as if the recommended serving sizes listed on many foods are just that:recommended. This articles reader would be, Cortes and Columbus Views on the Indigenous People During the Age of Exploration, Christopher Columbus and Hernando Cortes are two of the most recorded encounters of Native Americans. They ban or add warning labels to these additives for their citizens. Why dont American manufacturers realise that the products might be harmful? It is really that simple. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you can't escape it. No wonder people in England are much skinnier and healthier than Americans. You know what youll find in almost every restaurant in America? Join Opinion on Facebook and follow updates on twitter.com/roomfordebate. Congratulations on the fabulous book and its great success! Snacks At-a-girl Vani, Thew only thing that may look the same is the school lunches look pretty miserable here as well- but am pretty sure ingredient wise there is a big difference. This will also inspire these companies to do better and sell safer products in the U.S. Dont believe me? Throughout the chapter, it explains the difficulties that the spanish explorers faced when attempting to conquer new lands. Due to unexpected discoveries and evidence that say otherwise, many scholars now question and argue about their time in the Americas before Columbus. So if you order a meat dish in France, you may not want to ask what it is. Dont look at your phone. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. French and American culture might have much in common, but some notable similarities define each country, with one being food. Instead it's all about. One ingredient, easy peasy. Vani great post .However you missed something. Each revolution shares an adequate amount of similarities, however, differences are pronounced and seen throughout each revolt as well. It seems irresponsible to post something like this without doing a lot of research into why the ingredient lists might not be identical. Photo courtesy of @emilieeats on Instagram. . Both have breaks after a long time in the school year. per day than the French, but it's done in a different way. We whine about the regulations here,but they are meant for our safety. According to The New York Times, Americans have been known to rush through meals in front of a television, computer, or phone screen, while the French still value sitting around the table with loved ones. Americans may consume more alcohol per day than the French, but it's done in a different way. Diet, MailOnline: U.S. The Black Legend and White Legend: Relationship Between the Spanish and Indians in the New World. I live in the UK- born in Isle of Man. During the 15th, 16th, and 17th centuries, the Europeans decided to embark on many journeys that would change their way of life forever. My foods have one ingredient ie: organic lettuce, organic steak, organic garlic etc. While only 10 percent of all American children and teens meet their recommended daily intake of fruits and vegetables, over 40 percent of their French counterparts consume adequate amounts of produce regularly, reports Karen Le Billon, author of "French Kids Eat Everything." The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you cant escape it. food, and diseases between the two groups shaped history for the next five hundred years. For the time of Columbuss subsequent visits to the new world, native culture has. Companies like Kraft-Heinz, Kelloggs, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. In Traditions and Encounters, Cortess role as captain of Spanish expeditions was detailed. Debra Ollivier is the author of "What French Women Know: About Love, Sex and Other Matters of the Heart and Mind.". Crackers didnt taste like cookies and tomato soup didnt taste like a dessert. You do know that labeling in the EU was basically voluntary until 2016 so depending on when your college buddy was there could have a huge impact on what the differences are. You are right. Want to know what really opened up my eyes to how food companies exploit us? It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. French toast has much murkier origins, but it can actually be traced all the way back to ancient Roman times! Each explorer had quite the experience within the New World and interactions with the natives but they were not quite the same. That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. They get their exercise outside with running, swimming, and walking more often than they drive. Other countries are disgusted with our fat, unhealthy ways. And very little of what they serve even resembles real food. The difference in produce consumption is the same for adults: A study published in the research journal Appetite in 2015 found that both French adults and children eat more fruits and vegetables than Americans and that unlike the typical American family dinner, fruits and vegetables are prioritized in French family dinners. Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. Nearly 36 percent of American adults are obese, reports the Centers for Disease Control and Prevention, and weight-related diseases like diabetes and heart disease are on the rise. That could stem from how many French people have their own vegetable gardens, go to the market every morning, and eat meals that are so colorful, you could probably hang it on a wall (although its not advised to do so). The U.S. version of Mountain Dew contains brominated vegetable oil (BVO) which is an ingredient BANNED in Europe (3). Bored i think, like Wisconsin big!! A lot of these examples are only longer because they further delineate which spices or flavorings are used, or say high fructose corn syrup instead of sugar, or list what ingredients comprise other ingredients. So keep that in mind where you hear someone claiming that wonder of capitalism is that it excels in responding to the democratic clamor of consumers from below! To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. Also, Cortes had led their leader hostage and demanded for jewels. Kids may express themselves more in the US. Given that the US is one of the most unhealthy countries in the world, it makes sense that we often look abroad for tips on how to eat better. On article that exemplifies the cultural differences between the Native Americans and the Spanish Explorers is the third-person biographical narrative called The Collision of Cultures. The narrative gives the reader insight on what the indians and the explorers pre-judgement of one another, based off of what the parties believed with their religion and moral. They are more formal in nature, especially if they are meeting somebody for the first time. ReadMore, Debra Ollivier, author, "What French Women Know", Alexandra Leaf, author, "Van Gogh's Table at the Auberge Ravoux", Samir Meghelli, University of Illinois at Urbana-Champaign. They both had the ultimate idea of having a republican government in which the natural rights of man, equality, and justice were strongly . Dont kid yourselves, most of europes food is no better than here and you can buy the same terrible or great food in both places. The movies will also be evaluated in how they portray the Native American culture, including clothing, housing, and language. I dont know about you, but I wouldnt mind spending most of my day eating like this! enfant terrible "terrible child". Did you know Quaker Oats Strawberries & Cream has ZERO strawberries? Oh, childhood. Megan Smith Purdue University May 16th, 2016 The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. Only 16% of Japanese people eat out once a week or more. Very, very few organic restaurants or restaurants that arent using these toxic ingredients. Everyone should know how food companies are scamming Americans with inferior products. It can be very harmful in food. The French and American revolutions were two revolutions that had the mind to change the government and to set up a democracy so that everyone could have equal rights. The American Revolution started in the year of 1775, and was set out to break away from Britain. Unreal! Its eye opening. Breakfast, called ptit-djeuner (literally: small lunch) is usually just a snack with a morning coffee. I will only buy fresh food. I think hed be happy with the UK version, I doubt that he would be very happy with the US version. It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. only coming back for food, weapons, and new recruits. We love food Babe! Reply. I spent years investigating the differences between European and American food products, and what I found disgusted me. Are the French losing their je ne sais quoi? Throughout early history, beginning with 1492, exploration was well on its way. I would also like to see corn syrup, sugar and palm oil removed from all products. The Aztecs decided this was enough and take out Cortes and his men. Christopher Columbus and Cabeza de Vaca were both well experienced explorers of the New World. France and America share a long-lived and unique connection. Should I move to England? Hernan Cortes had a different view of the indigenous people he made his voyage with. Oh well, so much for saving a buck or two. While the difference between the two may be partly a result of genetics or cultural attitudes towards food, obesity specialist Dr. Jean Marc Catheline contends that the French -- like many of their Mediterranean neighbors -- traditionally follow a diet that stresses eating habits that would be healthy for everyone. Flavorings can be a whole host of unnatural chemicals. Buffets and food comas aren't par for the course in France like they are in America. In terms of violent behavior, the American Revolution can't hold a candle to the French Revolution. Fat and carbs aren't thought of as negatively in France as they are in many American diets. These people were at war with other inhabitants and carried their wounds made from people that came from various islands who wanted to make them their prisoners. Heck, I even know people who eat at 5:00 pm. Getty Images It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. But they are more expensive? After lunch, many children have a goter, a snack time with juice and crackers. Eugne Delacroixs Marianne represents the "true French woman: accessorized, political, passionate and topless," writes Debra Ollivier. Differences And Similarities Between The American And The French Revolution. The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. After studying economics and business, Crenn decamped to San Francisco and a life of cooking in 1988. Meanwhile in the U.K. Quaker doesnt even attempt to sell that garbage and doesnt make any products like this. Both versions of Doritos are horrible, but American Doritos are covered in artificial dyes made from petroleum (Red #40, Blue #1, and Yellow #5). It's not uncommon to find Americans eating a sad lunch at their desk or scarfing down a granola bar in the car. She worked under then-popular chefs including Jeremiah Tower and opened her luxe French dining experience Atelier Crenn in 2011, eventually earning three Michelin stars(via Michelin). You may be disappointed to learn that French fries were not, in fact, invented in France. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! The Average Calorie Intake by a Human Per Day Versus the Recommendation, Centers for Disease Control and Prevention: Adult Obesity Facts, The Week: Why the French Are (Finally) Getting Fat, Frontiers in Psychology: Broad Themes of Difference Between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys. Many Americans, including myself, have struggled to set a regular schedule for mealtimes. "It's about appreciating our ingredients and their source." Both explorers had various different encounters with the indigenous people that they made voyage with. just remember that you are what you eat. The Doritos in the U.K. are alsonon-GMO, while the American versions are made with GMO corn contaminated with glyphosate weed killer(8). This page should be read by all those in the UK who promote US foodstuff over the European, and then they get force fed the US version. One other thing. I was wondering what is the difference in the prices for the US vs UK products you mentioned in your article. If those in the US choose to keep eating this way then there isnt going to be a change in the ingredients. What are the language similarities between English and French? Many in the US fail to realise the dangers of the ingredients/how unhealthy they are. The prices of eating these processed foods are not worth the pay. They start with a vegetable, such as a leafy lettuce salad, a cucumber tomato salad or beets. That kind of. These two revolutions had many similarities and differences. What French Women Know: About Love, Sex and Other Matters of the Heart and Mind. I miss all the petitions that you used to do that inspired big changes. Soo sorry for the sheep-way of living in the US!!!! This, along with other unrecognizable chemicals and additives absolutely disgusting. Americans might love french fries and other imports, but when it comes down to cooking culture overall, Dominique Crenn believes the two countries differ markedly (via Foodsided ). I cant wait to return to Australia. This usually means skipping a few meals and over-eating at the next best chance. This means things like olive oil, fish, beans, and eggs are a must-have on the daily. Many of the additives are lab created at the major chemical factories as well as the fertilizers and pesticides sprayed on our crops. Most of those same products had no or very jucious amounts of sweeteners in them fifty years ago. During this time, the two countries were ruled by absolute monarchs, which had subjected people to oppressive rules, which . It is the main reason that asians are able to ingest so much sodium without the added heart disease or hypertension. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. Many in the US I also noticed instead of making an actual, true home cooked meal- its always something in a package or box. According to "Bringing Up Bebe," French parents generally keep a routine in which kids eat three meals a day, plus one snack in the afternoon. Food education: begins early and habits form: US school lunches: monotonous diet of pizza, burgers, chicken parts and meat; sends the message that fast food all the time is normal and that healthy food tastes bad: French school lunches: a meal has a structure -> appetizer, main dish, vegetable, cheese, and dessert. In Europe nearly nobody walks around with candy, soda, junk food. The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. You might assume that the French have to spend all their time in the gym working off those heavy meals, but you'd be wrong. America: Americans are super friendly and outgoing. A college buddy of mine decided to go live in London for a few years. Please share this post with all of your friends. That is what both colonial America, and France did. By law they DO have to state what is in ALL foods. The main difference is the addition of the preservative BHT (butylated hydroxytoluene) in the U.S. version. Thats becausemost see dining as a social activity, not just a race to shove everything into your mouth all at once. The U.S. government allows food companies to largely police itself, deciding which ingredients, chemicals, and additives are safe to use in their products (12). Just like the same box of cereal in the UK is more expensive. I actually felt like I was eating more, but looking back, while the volume might have been more, the calories were a lot less. Every state almost! Many American bakeries have learned the secret of the baguette, however, which is considered the true French bread and an emblem of French culture. Europe takes a precautionary principle approach towards food additives that are potentially risky. According to the U.S. Embassy and Consulates in France, Frenchmen fought alongside U.S. soldiers when the American colonies battled for independence from British rule in the 1770s. Your email address will not be published. In particular, France has long been looked to for diet inspiration due to the misconception that, . But I still DO EAT a lot of junk. Christopher Columbus encountered, in the Caribbean islands, a group of extremely simplistic Native Americans. Top editors give you the stories you want delivered right to your inbox each weekday. According to Le Billon, the French eat a wide variety of produce from a young age, giving them a different attitude toward fruits and vegetables. On his trip when he arrived in Hispaniola the Taino people living on the island welcomed and were gentle with him and his men. A 2012 study found that one in four Americans eat fast food at least once a day. Cant travel! Some credit Thomas Jefferson with coining the term when he referred to potatoes served in the French manner in 1802 (apparently the term French fried was used at the time to refer to anything that was deep-fried). I am a born US Citizen and I love this country, but every time I hear someone say this is the greatest country on earth I want to laugh. Ifa company can get away with using cheaper ingredients, they will. In Mareille Guillanos book,French Women Dont Get Fat: The Secret of Eating for Pleasure,she unravels many of the myths and secrets pertaining to this countrys particular diet patterns and lifestyle. According to Wikipedia, although ancient in origin, this dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine. Traditionally made with caramelized onions and beef stock and topped with toasted bread and melted gruyere cheese, in the U.S., youll often find all manner of cheeses on top. MSG and Corn oil, Gum Arabic to name a few are just as harming to people as all the other stuff. no. No one wants to put that on their product! There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). After flying to Europe I can fully attest to this. They certainly are not as safe as beta carotene. All of the flavor comes from the natural ingredients themselves, whether it be sweet tomatoes in the summertime, tart pears in the winter, or a 20-year old wine at any time of night. Please upgrade your browser. Throughout early history, beginning with 1492, exploration was well on its way. When I used to visit the US with my mum and aunty I seen a good portion of people with either fizzy drinks/sodas, crisps/chips, candies, ice creams, those Starbucks cold coffee in the largest size, junk food from places such as McDonalds, Taco Bell, Burger King, Wendys, etc. Come on, we all know homemade chicken soup is way better than the canned version, right? These dyes have been found to be contaminated with carcinogens, such as benzidine(2) In the U.K., these dyes require a warning label that says May Have an Adverse Effect on Activity and Attention in Children (7). Id compare them with the same brand of American products side-by-side and saw completely different ingredient lists. Well yes because the ingredients cost more. The stories you care about, delivered daily. In contrast, many American meals usually consist of "finger type" foods, such as pizza, burgers, and french fries, where no utensils are usually needed. God Bless You And Your Family for giving us all the information. Topics: Culture, Europe, France, food, international relations, The nation that brought us the baguette is now counting carbs. They're woven into the socio-cultural fabric of both countries that shapes us from birth. 6. Food does not come in packages or bottles, it grows in your garden and is not doused in round up or glyphosate, what are the real killers and the real issue with all the strange illnesses we have, that did not exist 50 years ago. NYTimes.com no longer supports Internet Explorer 9 or earlier. Great Job Vani keep on going to keep us informed. At first glance the ingredients in Frosted Flakes in the U.S. and U.K. look nearly identical. Jesus Chroist, Amen. But they still have not removed BVO from Mountain Dew, nearly 5 years later. Bananas in the us are 49cents per pound, while in Australia, they are 65cents per pound, in season. seriously? Columbus journey consisted of learning about the new land and obtain resources to bring back to his country. Sorry, butspoiler alert:Frenchpeople do much more to keep their bodies healthy than a lot ofAmericans do. Way back in 2014, PepsiCo announced they would remove BVO from all of their American drinks following a successful petition by activist Sarah Kavanagh (4). Lets start with McDonalds French Fries. The French diet, however, is focused primarily on unprocessed foods prepared at home. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. in the world, it makes sense that we often look abroad for tips on how to eat better. The writer Michle Fitoussi hit the nail on the head when she said that her compatriots have a keen sense of the brevity of time and the immediacy of pleasure. In other words, the French still exalt the senses and prefer having a life over making a living and lucky for them, their infrastructure of social benefits lets everyone do just that. Photo courtesy of @tallulahalexandra on Instagram. Americans seem to have a fascination with other countries' diets. Thanks for the info Tony! Damn. There is no sense of belief that there was any evidence of animosity between Columbus and Cortes people. One similarity being that both wanted to escape the rule of their king. Bored kids equal crime period! Letters written by Columbus and Cortes will be used to make these comparisons. https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream. . We live in a matrix in America. That degree of disclosure actually seems like a good thing. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. In the US, it is $2.29. They pay way more for their food. But they will still have bad prouducts. Following our 2015 petition to get BHT out of American cereal(11) Kelloggs removed BHT from several brands (like Rice Krispies), but still use it 4 years later in Frosted Flakes despite selling it BHT-free in the U.K. Ill tell you why. let me tell yalls what i get in california; Think sliced roast beef with baked potatoes, veal with mushrooms and broccoli or breaded fish with cauliflower. The world gets better if we attack the corruptions closest at hand. While trying to adapt Native Americans to European customs, Columbus and his followers took advantage of the Indians. The largest Synagogue in the city (Rodf Shalom) was founded by them. By contrast, The Week reports that only 14 percent of French adults are obese. For many years, schools have taught us that the Indians were small, uncivilized groups that had little effect on the world before Columbus. Could any of this be related to different labeling requirements? There are many similar languages and if you are a student of English or French you may have noticed some commonalities here and there. I am so happy common sence is is coming back! The French Revolution was one of the most senseless . Rubbish, The laws in Europe and the UK are much stricter than in the US. Theyve been linked to several health issues and may be contaminated with carcinogens (2). the differences between us and the French run deep. In this essay, we will compare and contrast the art, music, and customs of French and American cultures to better . The settlement patterns, along with the attitudes of the American Indians that were encountered with by the Spanish, French and English exploration, can be compared and contrasted through the goals of these nations culturally and socially, and even through the opportunity for economic growth . Drinks the Lowest Amount of Alcohol in the Developed World, Figures Reveal, The 9 best indoor cycling bikes for your home gym, Why Fast Food Is Bad for You and Clogs Arteries, Influence of Culture on Nutrition With Kids. Then theresen-cas, which is a mid-morning snack, following by the largest meal of the day, djeuner (lunch). While many Americans spend copious amounts of time and money looking for next low-fat diet trend, the French are laughing on the other side of the Atlantic while they enjoy a healthy portion of rib-eye steak. Demetrius you are so right. All of us would most likely live a lot longer. This means Americans are literally the lab rats. There is no need for the heavily processed version that youll find in most restaurants and homes in America. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. Compare And Contrast Spanish French And American Exploration. They have no school on Wednesday every week. This also includes the absurd amount of environmentally destructive plastic packaging for US foods. Michelle Kerns writes for a variety of print and online publications and specializes in literature and science topics.