xo, Catherine. It's a no bake dessert recipe and comes together really quickly, then it's refrigerated so it's cool and creamy to serve. Refrigerate for at least 1 hour before serving. . So the taste very much resembles a cheesecake. This is your chocolate layer. Order *Please select a rating to complete your comment. Beat cream cheese in a large bowl until fluffy. Arrange raspberries on the bottom of the pie crust and slowly pour cream cheese mixture on top. It may be more work, but you can take one ounce of bittersweet or semi-sweet chocolate plus tablespoon sugar for each ounce of German chocolate in the recipe. Carefully spread over raspberry layer. German Chocolate Pie Best Thing I Ever Ate Recipes While a dessert like Key Lime Margarita Pie Is full-on summer, this cream pie combines the richness comfort of chocolate with dreamy raspberry. If you have a microwave you wont need to use your oven or stove once to prepare this recipe! Place the corn starch int eh water, and stir until smooth. Melt your butter first, then slowly stir the chocolate and the butter together. This pie is beautifulyou should be very proud!! Originally from the culinary diverse Southern California now residing in the exploding culinary scene of Northern Utah. This recipe is really simple to make, and actually requires few simple ingredients. I love chocolate and fruit together- cant wait to try this one. Some of our other favorite pies are listed below: Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! The berry and chocolate combination is one of my faves! Cook and stir over medium heat until thickened and bubbly. In separate bowl, stir together flour and sugars. Chocolate and raspberry together is one of my favorites! She can whip up meals for any palate, regardless of their dietary restrictions and the proof is in this recipe she made for all of you. Bring to a gentle boil; cook and stir 2 minutes. Amy, I used a 9 pie pan. Ease:No baking and no ice cream machine required. Remove the dish, and stir well, then return to the microwave for 30 seconds, and stir again. do you think it will still work okay? Back in 1852, a man named Samuel German developed a type of dark baking chocolate for the chocolate company. This a beautiful pie full of excellent flavor combinations. Looking forward to the pie crust . Reserve the rest of the raspberries to decorate the pie. I experiment with flavors, textures and ingredients, and I love passing on all my tips and tricks to you! Made with cream cheese, cocoa powder, chocolate graham crumbs, sweetened condensed milk, fresh raspberries, and a few delicious items, this dessert will have you wanting more! Reduce heat to low; cook and stir 2 minutes longer. This Chocolate pudding Pie actually pops and crackles in your mouth as you eat it, because I added popping candy (also known as pop rocks) to the crust! Dark chocolate is my favorite and I happened to have 60% dark chips in my pantry and an 18 oz. Remove foil; bake 5 minutes longer. All Rights Reserved. Place the cookie crumbs in a bowl, and add the melted chocolate and popping candy mix. Stir in chocolate mixture. Dark chocolate and raspberry are awesome together! Why did it take you until now to make your first pie? Use a wooden spoon to scrape sides, to ensure all is properly mixed. Pour over filling. Top with fresh raspberries for garnish, and enjoy every bite! I waited for them all season at the farmers market and they just didnt arrive this year. Pour the chocolate layer onto the prepared pie crust and set aside. Thanks so much. Freeze the pie for at least 4 hours before serving. Once the chocolate has melted, slowly add it to a mixer, blending as you go. All the cakes and desserts in that book come with a surprise layer and one of those surprise elements is popping candy, just like in the pie crust in this recipe. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Occasionally stop and scrape down the sides of the bowl. To prevent this, I mixed the popping candy with melted and cooled chocolate and then folded this into the crust. In a microwave, melt chocolate and butter; stir until smooth. I have made many different types of desserts. Gently fold into the raspberry cream cheese mixture until just combined. If you are making ahead of time and want to store it in the freezer, wrap it tightly and place in the freezer. So good! The middle will be jiggly but will firm when cooled. Add eggs, one at a time, and beat until well incorporated. I love to write about all things sweet, carb-y, and homemade. Texture:Rich, soft, and creamy with flecks of crunchy chocolate throughout the filling. Using a stand mixer {or hand mixer}, beat 4 oz of the cream cheese, then add in the melted chocolate and mix on low to combine. The Best Thing I Ever Ate is the ultimate guide to the country's most-amazing meals, eats and treats as told by the pros who spend their lives . Taking a bite with all three layers is like heaven. http://www.chocolateshopgypsy.com. Wash stand mixer bowl and attachment, then add in the remaining 4oz of cream cheese and beat until smooth. Thoughts? Thank you so much for sharing this, God Bless.. See our disclosure policy. The 2nd recipe for a Dark Chocolate Raspberry Piewas AMAZING. Once the chocolate has melted, slowly add it to a mixer, blending as you go. Im also with you on the pecans or even almonds. Cant wait! Cover and refrigerate for at least 1 hour. i am planning to attempt making this for Christmas dinner but could only find a 6 oz box of jello and a 12 ounce container of raspberries. This adults-only hot chocolate is a decadent addition to any holiday gathering. No bake Lavender and raspberry Cheesecake, Parisian Hot Chocolate with Raspberry Whipped Cream, No Bake Chocolate Peppermint Rice Krispie Bars. for my favorite chocolate pudding popsicles, Lavender and Raspberry No Bake Cheesecake, Easy Homemade Raspberry Chocolate Magic Shell, Sri Lankan Eggless Chocolate Biscuit Pudding {No Bake Chocolate Cookie Cake}, Perfect Classic Chocolate Eclairs (Foolproof Recipe), How to make Marshmallows (tips and tricks for homemade marshmallows), The Best Homemade Bread (White Bread Recipe), Homemade French Croissants (step by step recipe), Classic Pound Cake (Tips for a Perfect, Moist Pound Cake), How to make the Best Instant Pot Short Ribs, Slow Roasted Salmon with Lemon Butter Sauce. Cool on a wire rack. Im going to have to work some magic to make this beauty I cant resist! Required fields are marked *. Try this: 2.25 cup white sugar + .25 cup unsweetened cocoa powder Whisk in whole milk. Dark Chocolate Raspberry Pie - The Complete Savorist And as a passionate dark chocolate lover, I put my stamp of approval on this Pinned! Store in the refrigerator. Chocolate Raspberry Cake Recipe: How to Make It - Taste of Home Place one cake layer on a serving plate; spread half the filling to within 1/4 in. This website provides approximate nutrition information for convenience and as a courtesy only. Over 200 pages with 50+ cookie recipes that'll make Remove from microwave and cool for about 5 minutes, or until cool to the touch. Stir in raspberries; bring to a boil over medium heat. Youre decreasing the water and adding cornstarch, so it will thicken quickly. Cover and refrigerate for at least 1 hour. Bake 25 minutes. Beat in cocoa and liqueur. Dark chocolate and raspberry pie sounds so delicious, but Ive never actually had one before! Mine is! I had a snafu with my pie crust so I ended up making a shortbread crust instead and I added a couple of tablespoons of juice from the oranges. I figured why not start a conversation about our favorite foods. I am happy to hear that you and your family/friends love the pie. 11. Divine is a good word for it. If you want a smoother texture, dont toast. Thanks for sharing the recipe with us. The Best Thing I Ever Ate | Food Network sweet science of baking. . Thank you so much! And toffee chipsyouve got my brain working nowor your hubby does. A bit at a time. Spoon into the prepared crust. I added a layer of fresh raspberries to the bottom of the pie, because I love raspberries, plus chocolate and raspberries are obviously a perfect match. This really is the best chocolate raspberry pie that Ive ever had, and its no bake to boot. For topping, in a small saucepan, combine evaporated milk, sugar and butter. That will work too! Add egg, lemon juice, and vanilla extract; mix well. But so was the crust. I substitute graham crackers for a brownie crust and its delicious. What Can You Put On Top Of Your No Bake Chocolate Raspberry Pie. Eating a slice of this pie is an experience to be savored! You see, raspberries have water content that gets hard and icy when frozen. In a small heavy saucepan, mix sugar and cornstarch. These are all staple ingredients in your pantry, ready to make the worlds best pie! Best Raspberry Pie Recipe Ever! - The Red Painted Cottage it still tastes great but it doesnt look very pretty not like your beautiful picture. If all the chocolate chips are not melted, place in the microwave again for 15 seconds, remove and stir again. of edge. Now, if you dont like dark chocolate, use any chip that suits you. This layer tastes just like heavenly chocolate mousse with the most decadent chocolate taste. 8 or 9? Chocolate is more semi-sweet chocolate and less fat compared German chocolate. Copyright 2014 - 2022. Fold it in to mix gently, until just dispersed. This pie has a caramel- coconut frosting that has a fudge and chocolatey filling. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. He was known to be one of the best bakers back then. I just love chocolate raspberry recipes. When it comes to chocolate, the possibilities for sweet treats are endless. If all the chocolate chips are not melted, place in the microwave again for 15 seconds, remove and stir again. Looks FAB, especially for your first try Love it! Whisk in whole milk. The rich, gooey, chocolate filling it to die for! Lastly, whip the cream until stiff peaks form. Best Thing I Ever Ate - Chocolate Edition | Aventura - Yelp The chip-less version may sound like sacrilege, but it's perfect for making ice cream sandwiches, especially with any of the chip flavors - mint chip, mocha chip, black raspberry chip - made by. Keep it covered in the freezer for up to 1 week. 1 piece: 395 calories, 28g fat (16g saturated fat), 68mg cholesterol, 233mg sodium, 34g carbohydrate (18g sugars, 2g fiber), 4g protein. In the clean bowl of a food processor or blender, combine the raspberries, sugar, and cocoa powder and pulse until smooth. - You can decrease the calories by using low-fat or light cream cheese and/or whipped topping. Once I let go of my pie crust fear, the rest was easy. Yet this is a cream pie that could be made on any ordinary day. Thank you!! Cook and stir until butter is melted and mixture just comes to a boil. Food Network Asia . Gently press the crust in to the pie/tart pan. Friday. Would I make this again? Cool for 4-5 minutes. Making pies is the fun part! Oh my gosh, this looks decadent! Garnish with fresh berries for an extra-special presentation. Don't miss us on the next episode of "The Best Thing I Ever Ate" on the Cooking Channel. It's not only delicious, but it's also a really pretty dessert to serve and can be paired with coffee or teas or dessert wine. You will dirty a few bowls, but its how we achieve a creamy frozen pie that involves no baking and no ice cream machine. Pecans and coconut It is traditional to have pecans and coconut over top and occasionally in the german chocolate. Yet not your typical apple pie, because Im already craving and looking forward to all the berries! Spread into shell; refrigerate. No matter how you serve it, or if you grab this as a midnight snack, you're going to love this one! Ill definetelly try it. I had the recipe bookmarked since the baking challenge and finally made it. But it truly is easy. Not only did you make one but you made a gorgeous pie filled with one of the best combinations around! On the ultimate list of the best chocolate treats in America, Ali Khan devours an unbelievable Dark Truffle Cake from San Antonio, Texas, and Johnny Weir and Tara Lipinski indulge in an explosion of different chocolates in one luscious dessert in New York City. In a large saucepan, combine sugar and cornstarch. Thank you for sharing this wonderful recipe. The Best Thing I Ever Ate | Food Network Wiki | Fandom The key is to gently fold the cream into the raspberry cream cheese mixture. I am with you 100% on the orange. I tell you, its the perfect combination. There are a few components that are made separately then mixed together to form the filling. Required fields are marked *. Pour over filling. This will hold all the contents inside the pie plate. This one has all the luscious flavor of German chocolate cake. The Best Thing I Ever Ate is the ultimate guide to the country's most-amazing meals, eats and treats as told by. Congrats on conquering PIE! After enjoying holiday pies such as Marshmallow Pumpkin Pie and Smores Brownie Pie, I have been craving a more summery fruit pie. Remove from heat. (Ill be sharing the crust recipe soon.) In a microwave, melt chocolate and butter; stir until smooth. Tag me on Instagram at. Stick the cake pop sticks into each ball, then dip the cake pops into the melted white chocolate until fully coated. 1. you a COOKIE PRO. Variations on Recipe: I love semi-sweet chocolate chips, yet feel free to use dark chocolate chips for this recipe, to make dark chocolate raspberry pie. and I wanted to ask why we are using non fat yogurt? Easy Chocolate Pudding and Raspberry Treats Contest-Winning German Chocolate Cream Pie, Sweet Potato Coconut Pie with Marshmallow Meringue, 30 Bundt Cakes You Need to Make This Spring, Do not Sell or Share My Personal Information, 1-1/3 cups sweetened shredded coconut, toasted. I typically like to make it the night before I plan on serving it. I cant wait to try it! As good as the pie crust is, the filling is what makes this pie so incredible. Home All Recipes COURSE Desserts German Chocolate Pie (Rich, Delicious, and Easy to Make). Add the melted butter and process to mix - a few more pulses. Thank you Connie. Pour the mix into a saucepan and cook the pudding base, over medium heat, until it has thickened (about 5 - 10 minutes). Remove foil and weights; bake until golden brown, 4-6 minutes longer. full color, photos of every recipe so you know EXACTLY how your cookies should look. Amazing flavors. How bout using strawberries instead of raspberries? 8. There are so many options to take care of a pie compared to other desserts. But I didnt have what I needed to make a pumpkin pie, so I looked around my refrigerator and cupboards for ingredients that would work. You can freeze and bake, or freeze and thaw to bake. Yet its not quite as dense and heavy. We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie From tasteofhome.com You will dirty a few mixing bowls and use a couple of different basic kitchen appliances. Pies are simple to make, feed many, and can be frozen or baked. but besides that it's coldstone cakebatter ice cream w/ extra extra graham cracker pie crust mixed in..yum. This is a wonderful end to a dinner with friends or family, and it will get rave reviews. . Enjoy! I am planning to make these in a mini cheesecake pan. No raspberries, thats a downright Shakespearean tragedy!!! I suggest both actually. doesnt really stay crunchy though :/. Sorry about the snafu but honestly, that shortbread crust sounds utterly delightful, so Yay for snafus. Once the pie is baked, place it in an air tight container on the counter for 3 to 5 days. Slowly add in the heavy whipping cream and again beat until the lumps are gone. Chocolate and raspberries go well with both those nuts. Butter a 9 inch pie dish (or deep tart pan), and line the bottom with parchment paper. Remove pie from refrigerator, and pour the chocolate topping on top of the pie filling. Bake 35-40 minutes or until top is set. Oh yum, nice call. From savory to sweet and cheesy to meaty, the pie possibilities are endless. I just made my first too and I am so proud of myself. In honor of him, the company used his name for the Bakers Germans Sweet Chocolate. Hi! When ready to thaw, place on the counter overnight or bake a little longer for a frozen pie. Preheat oven to 400. But a pie is something I have left to others. . We are crazy about German chocolate recipes, and have a bunch on Favorite Family Recipes. The taste, texture, and chill all combine to make each bite just pure bliss. Report as inappropriate. As an Amazon Associate I earn from qualifying purchases (at no cost to you) that will help support this website. The pictures were terrible and didnt do justice to the recipe, so while I was redoing the pictures for that post, I realized just how silky smooth and creamy that chocolate pudding was and that it would make the perfect chocolate pie filing. Chocolate crumbs (I used Keebler found on the baking Isle), heavy cream do not substitute for the cream, 2 cups of Chocolate crumbs, I used Keebler - found on the baking Isle, 1 large package of semi-sweet chocolate chips, 1 can of Eagle-brand, sweetened condensed milk, 1 cup of heavy cream - do not substitute for the cream, 2 cups of whole Raspberries for Topping the Pie. , Congratulations for the first pie! Would toasting the coconut and pecans improve the taste, or would that be a waste of time, since they are folded into the pie? Add the berries and cinnamon and gently toss. You can also use baking chips for the amount of chocolate in this substitution too. Pour the chocolate crumbs into the dish with the sugar, and stir together to blend, coating the crumbs in the butter. This is stunning. The full ingredients and instructions can be found in the printable recipe at the end of this post. Alternatively, you can also use white chocolate chips as well. Refrigerate, covered, until cold, at least 3 hours. This pie looks great! Using the large bowl and a stand mixer on medium speed (or hand mixer, electric mixer), beat 4 oz of the cream cheese. Add the yogurt and powdered sugar and beat until smooth. In the bowl of an electric mixer, beat the cream cheese on high speed until light and creamy. Cut pie in 8 equal pieces, Serve and Enjoy. Hi Sam, I used the regular (non-instant) Jello. The heavy cream helps to give this pie beautifully smooth, creamy, and light texture without needing an ice cream machine. If you liked this popping no bake chocolate raspberry pie (no bake chocolate pudding pie) recipe, dont forget to subscribe for new (and free) recipes by entering your email address on the side bar (and get all these recipes delivered straight to your inbox), so you dont miss out on a thing. When it comes to food, favors are typically dulled by freezing. CHOCOLATE LAYER: 2. This perfect pie recipe has a lot of cream cheese in it, as youll see. For filling, in a microwave, melt chocolate and butter; stir until smooth. Reduce heat to low; cook and stir 2 minutes longer. Contest-Winning German Chocolate Pie Recipe: How to Make It - Taste of Home Use a 9! How to Make Copycat Starbucks Cake Pops - msn.com The dark chocolate and raspberry do go well together. Cook and stir over medium heat until thickened and bubbly. Flecks of hardened chocolate become woven into the pie filling. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. Freeze until solid, at least 4 hours. 2023 Warner Bros. I used unflavored popping candy here, but you can use a flavored kind, like strawberry for example. Im bursting with excitement, Just compiled all my St. Patrick's Day recipes in, Love PB? Pipe a decorative border of whipped cream, or spread as much whipped cream as you prefer on top. Step 1. Place uncooked pie crust in pie tin. PieTisserie - Berkeley, CA - Best Thing I Ever Ate beyond rim of plate; flute edge. Preheat oven to 375 degrees. Remove from heat. Congrats on making a pie! 5. However, if you cant find popping candy, simply leave it out. Brown sugar and sugar The sugars bring in the sweetness for the german pie and adds a bit of sugary texture. Fold in pecans, coconut, and cup chocolate chips. My food is a reflection of those amazing experiences! Commentdocument.getElementById("comment").setAttribute( "id", "afe8eed638e92e378112822e79f20aa9" );document.getElementById("i3add2f137").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Once the pie is baked, place it in an air tight container for 5 to 7 days. Congrats on the pie it looks lovely! It consists of chefs picking out favorite dishes they've eaten in places throughout the . You do bake now! Place the butter in the bottom of your deep-dish pie plate and melt in the microwave at 15-second intervals, until the butter is melted. Place chocolate chips, butter, and sugar in microwave-safe bowl.